PEMANTAUAN POLA PANGAN HARAPAN (PPH) MASYARAKAT TINGKAT KECAMATAN DI KOTA MEDAN

Bilter A. Sirait, Agnes Imelda Manurung, Osten M. Samosir, R. Sabrina

Abstract


Efforts to obtain energy consumption based on Expect Food Pattern Score for all people of Medan City must continue to be realized to produce a healthy, active, and productive society. The purpose of monitoring in Food Consumption Pattern in 2020 is to obtain data on the community's Expected Food Pattern Score in each sub-district in Medan City during the covid19 pandemic era. Monitoring was carried out from mid-September 2020 to mid-November 2020. Each sub-district was represented by 50 households as a respondent. Sample/respondents are based on probability sampling, then the population of all respondent from 21 sub-district in Medan City become 1050 respondents. Respondents must be healthy, follow health protocols, be able to read, write and understand Expect Food Pattern Score, to be committed to participating in all activities, bring their family card and writing utensils. The monitoring results showed that each respondent from all sub-districts, there were those who consumed more types of food in certain sub-district than recommended, but some were still not as recommended in other sub-district. After processing all the data for each district, it turns out that the Expect Food Pattern Score for Medan City in 2020 is 92.29 higher than 2019 = 92.00.


Keywords


expect food pattern score; subdistrict; Medan city; covid19 pandemic era

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References


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